Eagle Rock restaurant Chifa opens amid L.A. COVID-19 spike

Humberto Leon, cofounder of the cult fashion brand Opening Ceremony, has opened an Eagle Rock restaurant with his family — yes in the middle of a pandemic — that pairs the family’s take on Chinese and Peruvian cuisine with his stylistic flair and love of collaboration.

The result? A jewel box of a space that aims to fill your belly, capture your heart and delight your eyes even if, at least for now, that means peering through a heart-shaped window when you stop by to pick up your takeout order.

Chifa (the Peruvian word for a Chinese restaurant) is a reboot and reimagining — 45 years later — of the restaurant Leon’s mother, Wendy Leon, opened in Lima, Peru, before the family immigrated to the U.S. and settled in Eagle Rock.

Wendy has long been part of her son’s fashion-focused world, cooking for Opening Ceremony events and appearing in an

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Danny’s Chinese Kitchen Opens Massapequa Location

MASSAPEQUA, NY — Danny’s Chinese Kitchen has opened a second location in Massapequa. The coronavirus pandemic didn’t stop business owners and brothers Danny and David Antin from forging ahead.

The American-owned Chinese restaurant, located at 20 Broadway, offers takeout, free delivery, curbside pickup (upon request) and catering services.

“We’re thrilled to open and be part of the Massapequas,” said Danny Antin. “It’s a remarkable accomplishment for us to open during these unprecedented and sell my house fast jacksonville challenging times, and while we’re adjusting to a new normal, our recipe for success remains the same: outstanding service, delicious Chinese food made from fresh ingredients, in an immaculately clean environment.”

Danny’s Chinese Kitchen’s features lunch specials, combination platters, chef specialties, healthy choices and vegetarian options. Signature items include Barbecue Spare Ribs, General Tso’s and Sesame Chicken, Pastrami Egg Rolls and Lo Mein Zoodles (zucchini noodles). The full menu can be viewed

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