Going meatless? Try Puchong’s MyEfy Muslim Vegetarian Foods for delicious ‘nasi kandar’ or ‘nasi tomato’



Get your meatless fix with this 'nasi kandar' cleverly crafted from mock meat. — Pictures by Lee Khang Yi


© Provided by Malay Mail
Get your meatless fix with this ‘nasi kandar’ cleverly crafted from mock meat. — Pictures by Lee Khang Yi

PUCHONG, Jan 3 — With the new year, everyone is rebooting their diets. One friend has signed up for Veganuary. Another is talking about water fasting. 

It’s a good time to eat clean after all the year-end treats. And of course, it’s a much needed break before the feasting starts again with Chinese New Year.

You can opt for a meatless meal now and then. Maybe just once a week, if you’re not inclined to go all out.

I discovered MyEfy Muslim Vegetarian Foods via a friend who is vegetarian and had raved about their vegetarian “nasi kandar.”  As the dishes are on a weekly rotation, I had to wait for some time to get a taste of their famous “nasi kandar.” 

The place is run

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AsianRican Foods brings fantastic fusion to Snifters

When Snifters opened at 606 S. 5th St. in 2017, they launched a menu which fused the flavors of Latin cuisine, Southern fare and Soul food into one cohesive tapas menu. 

Starting this week, the fusion vibes are as fierce as ever at the bar, restaurant and night life spot in Walker’s Point. But this time, the menu is fusing together two new cuisines Latin and Asian.

Starting Dec. 16 at 11 a.m., guests are invited to experience full-service dining showcasing the flavors of AsianRican Foods, a nascent concept launched this summer by Julie Valcarcel, which has introduced Milwaukee to a unique menu filled with the flavors of Puerto Rico, Latin America and Asia.

Snifters co-owner Julio Maldonado says they’ve already received positive feedback from a private soft opening event last week, as well as from trial carry-out over the weekend, so he hopes their success

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15 Traditional Chinese New Year Foods to Make to Ring in the Year of the Tiger

Most Americans consider the new year to start on January 1. But for many Asians and Asian-Americans, that’s not the case. Lunar New Year, most commonly associated in the U.S. with Chinese New Year, begins on February 1, 2022 (which is the Year of the Tiger in the Chinese zodiac, BTW). Also called Spring Festival in most of mainland China, Lunar New Year starts on the night of the first new moon of the lunisolar calendar, which is a bit shorter than the 365-day solar year. The 16-day festival season is celebrated with lots of Chinese New Year food that’s prepared, served and eaten in symbolic ways.

It all begins with the reunion dinner, which is basically a big family feast where everyone gathers to spend time together and share their wishes for health, happiness and prosperity in the year ahead. It’s arguably the most popular festivity, so much

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U.S. Online Asian Grocer Karman Foods Announces Launch Of Restaurant and Food Service Provisions Division

Online Asian market Karman Foods sells Chinese groceries, Korean groceries, Japanese groceries and Thai groceries.

Karman Foods Delivers Quality Asian Food at Great Prices

“We really appreciate that Karman Foods was able to help us keep items on the menu during these times of shortages,” a True Food Kitchen spokesperson commented.

Karman Foods, the U.S.-based Asian grocery retailer well known for its online Asian market, today announced the launch of a wholesale Asian grocery division serving the restaurant and food services industries. The new division will provide U.S. nationwide delivery of Korean and Japanese packaged groceries that restaurants and foodservice operators commonly use. As the division expands in the future, it will add Thai, Vietnamese, Filipino and Chinese groceries. The launch of the new division responds to many inquiries from restaurants for service from Karman.

“For us, adding nationwide Asian grocery delivery in larger quantities at wholesale pricing for the restaurant sector is a natural

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