Eagle Rock restaurant Chifa opens amid L.A. COVID-19 spike

Humberto Leon, cofounder of the cult fashion brand Opening Ceremony, has opened an Eagle Rock restaurant with his family — yes in the middle of a pandemic — that pairs the family’s take on Chinese and Peruvian cuisine with his stylistic flair and love of collaboration.

The result? A jewel box of a space that aims to fill your belly, capture your heart and delight your eyes even if, at least for now, that means peering through a heart-shaped window when you stop by to pick up your takeout order.

Chifa (the Peruvian word for a Chinese restaurant) is a reboot and reimagining — 45 years later — of the restaurant Leon’s mother, Wendy Leon, opened in Lima, Peru, before the family immigrated to the U.S. and settled in Eagle Rock.

Wendy has long been part of her son’s fashion-focused world, cooking for Opening Ceremony events and appearing in an

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Checklist Of Chinese Dishes

It is our goal to provide the finest, most healthful Chinese language dining experience in Richmond and we uarantee it! Volumetrics sounds sciencey and complex. It’s not that sophisticated, and if you want to drop some pounds, this was ranked among the many high three in the perfect weight-loss diets class. There’s also a e book you must use as a information to get started, which was written by Barbara Rolls, a nutrition professor at Penn State. And again, the main target of this diet is weight reduction — particularly by the consumption of low-density foods.

Protein is the ultimate fill-me-up meals – it is extra satisfying than carbs or fats and retains you feeling full for longer. It also helps protect muscle mass and encourages fats burning. So make sure you incorporate healthy proteins like seafood, lean meat, egg whites, yogurt, cheese, soy, nuts, or beans into your meals … Read More

Yum China CEO Joey Wat on COVID-19 Lessons

(Miss this week’s The Leadership Brief? This interview below was delivered to the inbox of Leadership Brief subscribers on Sunday morning, Dec. 6; to receive weekly emails of conversations with the world’s top CEOs and business decisionmakers, click here.)

On Nov. 23, CNN reported that the U.S. had 3 million new cases of COVID-19 in November. That same day, I interviewed Joey Wat, the CEO of Yum China, the country’s largest restaurant company. She mentioned that there were just a small handful of new cases in Shanghai, the world’s biggest city, with a population of over 25 million. Nearly 100% (99.5%) of Yum’s outlets in China are currently open.

Under Wat, 49, Yum China has emerged from COVID largely unscathed and cemented its reputation as one of the world’s most nimble fast-food companies. Yum China operates over 10,000 restaurants in 1,400 cities in China, a mixture of Pizza

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22 Ideas To Keep Your Food plan On Monitor

The World’s Best 50 Eating places is an inventory produced by UK media company William Reed Business Media , which originally appeared in the British magazine Restaurant , based on a poll of international chefs , restaurateurs , gourmands and restaurant critics Along with the primary ranking, the organisation awards a sequence of particular prizes for individuals and eating places, including the One To Watch award, the Lifetime Achievement Award and the Cooks’ Alternative Award, the latter based on votes from the fifty head cooks from the eating places on the previous year’s checklist. To determine the rankings, U.S. News and World Report convened an expert panel consisting of 25 of the country’s high nutritionists, dietary consultants and physicians specializing in diabetes, heart health and weight loss. Every of the experts full an in-depth survey, scoring 35 diets in seven areas, together with ease of compliance, likelihood of losing important … Read More