15 Popular Restaurant Dishes You Can Find in the Freezer Section

Blake Lively’s Chicken And Leek Pie

bhofack2/istockphoto

Eating out at a restaurant can be a luxury in the best of times, but over this past year, many of us have found ourselves dining at home more often — either due to restaurant closures or a pressing need to trim the household budget. That doesn’t mean you have to cook everything from scratch, though, as many popular restaurant chains offer frozen versions of their signature dishes. Here are some you can find in most grocery stores.

Prices and availability are subject to change.

Related: Copycat Recipes You Can Now Make at Home

PF Chang’s General Chang’s Chicken

Walmart

Price: $7 for 22 ounces
P.F. Chang’s puts its own spin on Chinese food classics. Instead of General Tso’s Chicken, it makes General Chang’s chicken, a sweet and spicy dish with chunks of chicken and vegetables. Seven bucks may seem like a lot for a frozen dinner, but it’s less than a

Read More

The Chef Who Led a Global Dining Empire Sets Out on His Own in San Francisco’s Chinatown

Before it became known as a nightlife brand associated with globetrotting DJs and elaborate bottle-service presentations, Hakkasan was a global pioneer of contemporary Asian food. Ho Chee Boon, who was Hakkasan’s international executive chef, opened restaurants for the high-end hospitality group in London, Moscow, Bangkok, New York, San Francisco and beyond. Under Ho’s leadership, Hakkasan restaurants earned Michelin stars in both London and New York.

Now in 2021, a year that’s seen hospitality behemoth Tao Group acquire Hakkasan (which closed its New York and San Francisco restaurants in 2020), the Malaysian-born Ho is writing his own path at a new buzzworthy restaurant in San Francisco. On June 18, Ho will open Empress by Boon with modern Cantonese food at the former location of Chinatown’s iconic Empress of China restaurant.

More from Robb Report

“I was fortunate to visit San Francisco for the first time 10 years ago as we

Read More